Recipe of Homemade Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Get Tofu
2. Make ready 1 Green pepper
3. Make ready 1 Onion
4. Get Fish cake
5. Take 2 table spoon Oyster sauce
6. Prepare 3 cloves Garlic
7. Prepare 5 Shallot
8. Make ready To taste Chicken powder
9. Make ready Cooking oil
10. Make ready To taste Pepper
11. Prepare 2 tea spoon Cornstrach
12. Prepare 50 ml Water
13. Get To taste sugar

Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Cut tofu and fish cake then fry until golden brown
2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

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