Steps to Prepare Perfect Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, smoked stuffed chicked with asparagus wrapped in bacon. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Smoked Stuffed Chicked with Asparagus Wrapped in Bacon is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook smoked stuffed chicked with asparagus wrapped in bacon using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:

1. Make ready Chicken breasts
2. Prepare Thick cut smoked bacon (at least 2 slices per chicken breast)
3. Prepare to taste garlic salt
4. Get Asparagus (4-5 per chicken breast)

Instructions to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:

1. Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope.
2. Stuff chicken breast with the asparagus. depending on size i usually get 4-5.
3. Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes.
4. Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking.
5. Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees.

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