Recipe of Super Quick Homemade Asparagus Bacon Skewers
by Dustin Sherman
Asparagus Bacon Skewers
Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, asparagus bacon skewers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Asparagus Bacon Skewers is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Asparagus Bacon Skewers is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have asparagus bacon skewers using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Asparagus Bacon Skewers:
Get 30 stalks asparagus
Make ready 15 layers bacon (mine is the thick one)
Prepare 15 bamboo skewers
Prepare Pinch of salt
Make ready Drizzles of vegetable oil
Make ready 1/2 tsp garlic
Take 1/4 tsp black pepper
Instructions to make Asparagus Bacon Skewers:
Preheated the convection oven to 400F. Prepare the baking pan and layer with aluminum foil. Soaked the bamboo skewers with water for at least 5 minutes and pat dry. Set asides
Trim the woody ends of the asparagus
Marinated the asparagus with salt, oil, garlic powder, and black pepper
Take 1 skewer and 1 layer of bacon. Then insert the bottom end of the bacon into the skewers, then add 2 asparagus lines up with the skewers. And wrapped with the bacon. Insert the top end of the bacon to the top of the skewers to secure it.
Place it onto baking pan, and repeat for the rest of bacon and asparagus
Bake it for approximately 30 minutes until the bacon is crispy. Check it out every 10 minutes, and flip it over if necessary. The baking timing is vary depending on the oven and the thickness or thinnest of the bacon. Better checked out frequently.
When the bacon is already turned crispy and take it off from the oven. And immediately lined them up onto paper towel to removes the excess of oil. Now the asparagus bacon skewers is ready. Enjoy!
Note: If you asparagus is big enough you might put one asparagus in every skewers. Mine was too tiny, so I put 2 in every skewers.
Thank you for stopping by, and wishing you all a very Happy Holiday!
HappyCooking & HappyBaking ❤️
So that’s going to wrap this up for this special food asparagus bacon skewers recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!