Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato tapioca ball. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Potato Tapioca Ball is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweet Potato Tapioca Ball is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet potato tapioca ball using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Tapioca Ball:
- Get 110 gr mashed steamed sweet potatoes
- Prepare 25 gr sugar
- Make ready 40 gr tapioca flour
- Take 10 gr corn flour
Steps to make Sweet Potato Tapioca Ball:
- Mix all ingredients together to create a dough. Create a small ball
- Heat oil in a pan over low heat. Once the oil is heated, add the sweet potato balls. Fry them for about 2 minutes before increasing the heat to medium. Move the balls around during frying. Once the oil is heating up vigorously (as seen in the photo), use a fork to press each ball against the wall of the pan. The whole frying process should take about 6 minutes.
So that is going to wrap this up for this special food sweet potato tapioca ball recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
