Step-by-Step Guide to Make Award-winning The best fudge brownies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, the best fudge brownies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The best fudge brownies is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. The best fudge brownies is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have the best fudge brownies using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make The best fudge brownies:

1. Get 8 ounces good-quality chocolate
2. Make ready 3/4 cup butter, melted
3. Get 1 1/4 cups sugar
4. Get 2 eggs
5. Prepare 2 teaspoons vanilla
6. Make ready 3/4 cup all-purpose flour
7. Take 1/4 cup cocoa powder
8. Take 1 teaspoon salt

Steps to make The best fudge brownies:

1. 1. Preheat oven to 350°F/180°C.
2. 2. Chop the chocolate into chunks. Melt half, then save the other half for later.
3. 3. Mix the butter and the sugar, then beat in the eggs and vanilla for 1-2 minutes until the mixture has become fluffy and light in color.
4. 4. Whisk in the reserved melted chocolate (make sure the chocolate is not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt.
5. 5. Fold the dry ingredients into the wet ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
6. 6. Fold in the chocolate chunks, then transfer the batter into a parchment paper-lined square baking dish.
7. 7. Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
8. 8. Slice, then serve with a nice cold glass of milk!

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