Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, plum torte fusf. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Plum Torte FUSF is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Plum Torte FUSF is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have plum torte fusf using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Plum Torte FUSF:
- Get 1 cup sugar
- Make ready 1 cup flour, sifted
- Make ready 1 tsp baking powder
- Take 1/4 tsp salt
- Prepare 2 eggs
- Make ready 1/2 cup unsalted butter, softened
- Prepare 4 plums
- Prepare 1/4 cup water
Steps to make Plum Torte FUSF:
- Preheat oven to 350.
- Spray 8,9 or 10 inch springform pan with cooking spray.
- Cream butter with 3/4 cup of the sugar for 3-5 minutes.
- Add the flour, baking powder, salt and eggs, just until mixed. Add water and mix until smooth.
- Spoon the batter into the pan and smooth the top.
- Slice the plums into quarters, taking out the pits. Place them skin side up onto the batter.
- Sprinkle with the rest of the sugar.
- Any stone fruit can be substituted for plums, or berries can be used. Blueberries and nectarines are a great combination.
So that’s going to wrap it up with this exceptional food plum torte fusf recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
