18/10/2020 21:28

Recipe of Quick Sun-dried tomato appetizer torte

by Nelle McCarthy

Sun-dried tomato appetizer torte
Sun-dried tomato appetizer torte

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sun-dried tomato appetizer torte. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sun-dried tomato appetizer torte is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Sun-dried tomato appetizer torte is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sun-dried tomato appetizer torte using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sun-dried tomato appetizer torte:
  1. Prepare 3 cups chopped onions
  2. Take 3 jars (about 7 ounces each) oil packed sun-dried tomatoes drained and finely chopped
  3. Make ready 3 tablespoons sugar
  4. Prepare 1 tablespoon minced garlic
  5. Get 1 piece (2 inches) fresh ginger peeled and grated
  6. Prepare 1 teaspoons herbed de provence
  7. Get 1/2 teaspoons salt
  8. Get 1/2 cup red wine vinegar
  9. Take 1 package (8 ounce) cream cheese
  10. Make ready Fresh basil sprigs (optional)assorted crackers
Instructions to make Sun-dried tomato appetizer torte:
  1. Place onion tomato sugar garlic ginger herbed de Provence and salt in a slow cooker pour in red wine vinegar stir gently to mix cover cook on low 4 to 5 hours or three hours on high stirring occasionally let mixture cool before using
  2. To serve slice cream cheese in half horizontally use unflavored dental floss for a clean cut spread 1/3 cup tomato mixture onto a cream cheese half. Top with second cream cheese half and spread with 1/3 tomato mixture on top garnish with fresh basil sprigs and serve with crackers refrigerator or freeze remaining mixture for another use
  3. Tomato and cream cheese may be assembled in advance wrap and refrigerate until serving.

So that’s going to wrap it up for this exceptional food sun-dried tomato appetizer torte recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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