Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stuffed pork loin. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stuffed pork loin is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Stuffed pork loin is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have stuffed pork loin using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Stuffed pork loin:
Prepare 1 pork loin
Take 1 bunch fresh mushrooms
Take 1 red onion chopped
Make ready 1 handful green onions chopped
Prepare 1 packages BACON
Make ready 1 can cream of celery soup
Take 1 can cream of mushroom soup
Get 2 celery stalks chopped
Take 1 cup Italian dressing
Get 1 cup lawrys lemon pepper marinade
Make ready 1 any seasonings u like
Prepare 1 cup garlic and herb bread crums
Instructions to make Stuffed pork loin:
Mix lemon pepper marinade and Italian dressing and marinade pork loin for a few hours
Half way fry bacon
Sauté mushrooms, celery,red onion,and green onion in butter
While that's going on slice pork loin down the side …u can place the bacon under it and wrap it but I kinda messed that up so I layered the bacon on the inside
Add cream of celery and bread crumbs to mushrooms n cook it for a few minutes then stuff it in the pork loin and try to close it with tooth picks
Pre heat oven to 425
Cook for 30 minutes uncovered
Mix cream of mushroom and one can of water n pour over loin .cover n return to oven til done
So that’s going to wrap it up with this special food stuffed pork loin recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!