Recipe of Quick M's Meatballs gravy

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, m's meatballs gravy. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

M's Meatballs gravy is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. M's Meatballs gravy is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have m's meatballs gravy using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make M's Meatballs gravy:

1. Prepare For meat balls
2. Get 250 grams mince meat
3. Prepare 2 eggs
4. Make ready 2 tablespoons corn flour
5. Get 1/4 teaspoon salt
6. Prepare 1/4 teaspoon turmeric powder
7. Prepare 1/4 teaspoon chilli-coriander powder
8. Take 1/4 teaspoon pepper powder
9. Take As needed Oil to fry
10. Take For gravy
11. Get 1 medium size onion
12. Make ready 2 medium tomato
13. Take 1 tablespoon ginger-garlic paste
14. Get 1 tablespoon homemade gram masala
15. Make ready 2 green chilli
16. Prepare 1/4 teaspoon chilli-coriander powder + 1/4 for spicy
17. Make ready 1/2 teaspoon turmeric powder
18. Get 1 tablespoon curry coriander leaves minced
19. Prepare 1 tablespoon cream (it's not necessary)
20. Prepare 1 bay leaf
21. Make ready 2 tablespoons oil
22. Take 1 1/2 cup water
23. Prepare to taste salt

Steps to make M's Meatballs gravy:

1. For meat balls - take a bowl put all ingredients for meat balls except oil.. Mix it well
2. Take Paniyaram pan (by using it you can save on oil… Better than kadai). Fill the cavities with oil… Once heated use a spoon to take the meat mixture and drop it slowly into oil.. Don't forget to wet the spoon each time in water or the meat will stick on it). Turn the balls… When lit brown.. Take it out and keep it aside.
3. Take a medium mixie jar and put onions, tomatoes, green chiils and grind it smooth.
4. In a cooker or kadai pour oil and put bay leaf in it(bay leaf is good for off season cold and stops from burning the masala)..now put the grinded mixture and fry it for 1 minute and then add rest of the ingredients except cream.. Let it come to a boil and then add the meat balls and close the cooker.. 1 pressure is enough..
5. Meat ball gravy is ready.. Before serving add cream for added touch…

So that is going to wrap this up for this exceptional food m's meatballs gravy recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!