13/07/2020 13:32

How to Make Ultimate Matcha Brownies

by Lucille Medina

Matcha Brownies
Matcha Brownies

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, matcha brownies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Matcha Brownies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Matcha Brownies is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have matcha brownies using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Brownies:
  1. Take 80 grams flour (all-purpose or cake)
  2. Prepare 20 grams matcha powder
  3. Prepare 1/2 tsp salt
  4. Take 185 grams white chocolate
  5. Take 1 stick butter (8 tbsp, 116 grams)
  6. Prepare 2 eggs
  7. Make ready 85 grams sugar
  8. Make ready Mix-ins (white chocolate chips, nuts, dried fruit, red bean paste)
Steps to make Matcha Brownies:
  1. Pre-Heat oven to 160°C or 325°F.
  2. Add flour, matcha, and salt in a bowl. Mix well to combine.
  3. In a bowl, melt white chocolate and butter together over a double boiler or in the microwave until smooth and combined. For microwave, melt in 30 second increments, covering the bowl with plastic wrap, until you are able to mix smoothly.
  4. In a large bowl, beat 2 eggs and sugar together until pale and combined.
  5. Add chocolate mixture to egg mixture. Whisk until well combined.
  6. Sift in flour mixture and whisk slowly just until they are combined.
  7. Fold in any mix-ins that you like. Add as much as you’d liked! For these brownies, I added some white chocolate chips.
  8. Line a 7” X 7” (18 cm X 18 cm), 8” X 8” (20 cm X 20 cm), or 7” round (18 cm) pan with aluminum foil. Pour mixture into pan.
  9. Bake at 160°C (325°F) for 25-35 minutes, depending on thickness of brownies.
  10. Cool before cutting. Enjoy by itself, with a sprinkling of matcha powder and/or powdered sugar, with whipped cream, or with ice cream!

So that’s going to wrap it up for this special food matcha brownies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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