Step-by-Step Guide to Prepare Quick Spaghetti with zucchini and garlic sauce

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spaghetti with zucchini and garlic sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti with zucchini and garlic sauce is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Spaghetti with zucchini and garlic sauce is something that I have loved my whole life.

How to Make Spaghetti with Zucchini and Garlic. Ever since I was a child, pasta was a notorious weakness of mine. It still is to this day. Whether it's in an Alfredo, tomato or olive oil based sauce, I'll choose pasta over anything.

To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti with zucchini and garlic sauce using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with zucchini and garlic sauce:

1. Make ready 250 gr whole wheat spaghetti
2. Prepare 4 zucchini
3. Make ready 50 gr garlic butter
4. Get 1 tsp dry mixed herbs
5. Prepare 1/2 tsp dry oregano
6. Prepare to taste Salt
7. Take to taste Pepper
8. Make ready 2 Tablespoons Parmesan cheese
9. Make ready 1 cup milk
10. Get 2 Tablespoons olive oil
11. Prepare 2 Tablespoons flour

He ate it with plain yogurt as he always likes a sauce. I used marble cheese rather than a. Season zucchini with salt and pepper. Add hot, drained pasta to the pan.

Instructions to make Spaghetti with zucchini and garlic sauce:

1. Boil spaghetti add salt to the water. Peel the zucchini and grate finely.
2. In a pan, add olive oil, fry the zucchini, add the dry herbs and oregano
3. Make a garlic sauce in a separate pot: melt the garlic butter, add the flour and stir with a whisk so that they are no lumps, add the milk, salt, pepper and Parmesan cheese and continue whisking until the sauce thickens.
4. Add sauce and spaghetti to the zucchini mixture. Place the spaghetti in an ovenproof dish top off with Parmesan cheese and Panko crumbs and place it in the oven on a grill until the crumbs turn golden brown.

Season zucchini with salt and pepper. Add hot, drained pasta to the pan. Toss spaghetti with zucchini and garlic oil. Add a couple of handfuls of grated cheese to the pan. Fave Spaghetti Sauce Open Source Food.

So that’s going to wrap it up for this exceptional food spaghetti with zucchini and garlic sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!