20/07/2020 20:17

Step-by-Step Guide to Prepare Super Quick Homemade Chocolate tiramisu

by Wayne Fields

Chocolate tiramisu
Chocolate tiramisu

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate tiramisu. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate tiramisu is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate tiramisu is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate tiramisu using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate tiramisu:
  1. Get sponge cake
  2. Make ready 4 eggs
  3. Take 150 grams granulated sugar
  4. Get 10 grams baking powder
  5. Make ready 700 ml warm water
  6. Take 700 ml vegetable oil
  7. Make ready 200 grams all-purpose flour
  8. Prepare 5 tbsp cocoa powder
  9. Take cream
  10. Prepare 80 grams granulated sugar
  11. Get 4 eggs
  12. Get 500 grams mascarpone cheese
Steps to make Chocolate tiramisu:
  1. For the sponge cake: Separate the egg yolks and egg whites. Mix together egg yolks and sugar. Add water and oil and mix it well. Finally add flour, cocoa powder, baking powder. From egg whites make meringue and mix it slowly with the rest of mixture.
  2. Cover the baking tray with baking paper and pour the mixture in the tray. Bake on 180°C for 35min.
  3. For the cream: separate the egg yolks and whites. Mix the egg yolks and sugar. Slowly add mascarpone cheese. From egg whites make meringue and mix it slowly into cream.
  4. Baked sponge cake cut in half. Over every layer of cake spill some water, mix with sugar and rum. Make 4 layers. Layer of cake, then layer of half cream, layer of cake and the last layer of the rest cream. On the top sprinkle with dark cocoa.
  5. Then let it rest for 3h in fridge.

So that is going to wrap it up for this exceptional food chocolate tiramisu recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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