Recipe of Super Quick Homemade Snickerdoodle cheesecake bars

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, snickerdoodle cheesecake bars. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Replay "Snickerdoodle Cheesecake Bars Taste Like Heaven". Snickerdoodle blondies + creamy cheesecake = MAJOR success. Don't worry if the top of the cheesecake isn't perfectly covered with. Snickerdoodle Cheesecake Bars are nearing the top of my favorite desserts list.

Snickerdoodle cheesecake bars is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Snickerdoodle cheesecake bars is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook snickerdoodle cheesecake bars using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Snickerdoodle cheesecake bars:

1. Make ready For the cheesecake layer:
2. Get 2 eggs
3. Prepare 2-8 oz blocks room temperature cream cheese
4. Make ready 1/2 cup sugar
5. Make ready 1/2 teaspoon vanilla
6. Make ready For the snickerdoodle later:
7. Get 2 1/4 cup all-purpose flour
8. Get 1/2 teaspoon baking soda
9. Prepare 1.5 sticks room temperature butter
10. Make ready 1 teaspoon salt
11. Make ready 1/2 cup brown sugar
12. Make ready 1 cup white sugar
13. Prepare 2 eggs
14. Prepare 1 1/2 tsp ground cinnamon
15. Prepare 1 teaspoon vanilla

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Instructions to make Snickerdoodle cheesecake bars:

1. Preheat oven to 350. Grease a 13x9” pan. In one bowl mix the ingredients for the cheesecake layer using a hand mixer on low and on a separate bowl mix the snickerdoodle ingredients just until everything is fully incorporated or mixed.
2. Press 1/2 the snickerdoodle mix in your pan and then pour in your cheesecake filling.
3. Press small pieces of the remaining snickerdoodle mix flat and place on top. Bake 30-35 minutes until edges are set and center is only slightly jiggly.
4. Cool for a half hour before placing in the fridge for 2 hours before slicing for clean cuts.

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So that’s going to wrap it up for this special food snickerdoodle cheesecake bars recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!