Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, italian noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Noodle Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Italian Noodle Soup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have italian noodle soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Noodle Soup:
- Get 4 cup Chicken or Vegetable Broth
- Make ready 12 oz Fettuccine Noodles (or another noodle type)
- Take 8 oz Spinach
- Prepare 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Get 1 Onion, Chopped
- Prepare 5 clove Garlic
- Prepare 1/2 tbsp Dried Basil
- Prepare 1/2 tbsp Dried Oregano
- Make ready 1 tsp Red Pepper Flakes
- Make ready OPTIONAL:
- Take 1 lb Ground Beef
Instructions to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve hot with French bread!
So that’s going to wrap it up for this exceptional food italian noodle soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
