Recipe of Speedy Turkey, Sweet Potato, Black Bean Chili
by Lloyd Cain
Turkey, Sweet Potato, Black Bean Chili
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, turkey, sweet potato, black bean chili. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Turkey, Sweet Potato, Black Bean Chili is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Turkey, Sweet Potato, Black Bean Chili is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have turkey, sweet potato, black bean chili using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turkey, Sweet Potato, Black Bean Chili:
Get 14 oz Sweet potatoes, peeled & cut into 3/4 inch chunks
Make ready 1/4 cup olive oil, extra virgin
Get 1 Sea Salt
Make ready 1 1/2 cup Yellow onion diced
Prepare 2 clove Garlic, minced
Take 1 tsp ground cumin
Make ready 1/2 tsp paprika
Prepare 1/2 tsp chili powder
Prepare 1 lb Ground Turkey
Get 28 oz Tomatoes plus their juices
Make ready 1/2 cup water
Take 14 oz black Bens cooked or canned
Steps to make Turkey, Sweet Potato, Black Bean Chili:
Preheat oven to 400. Line rimmed baking sheet with parchment paper.
Toss sweet potato chunks with 2 tablespoons of the oil until well coated, then spread on baking sheet in single layer. Sprinkle with Sea Salt. Roast for about 20 minutes stirring a few times. Let cool.
Meanwhile heat remaining 2 tablespoons of oil in a large, heavy bottomed pot over medium heat. Once oil simmers, add onion, garlic, cumin, paprika, chili powder, & sea salt, stirring to coat. Cook for 8 to 10 minutes, until softened.
Add turkey cook stiring until meat is cooked through & moisture had evaporated about 20 minutes.
Add tomatoes & juices & sea salt. Increase heat to high & add water. Once mixture boils, reduce to low heat & cook uncovered for 20 minutes.
Stir in beans & sweet potatoes, taste & adjust seasoning as needed. Cook for 15 minutes to blend flavors.
Divide among individual bowls. Serve hot.
So that’s going to wrap it up with this special food turkey, sweet potato, black bean chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!