Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pollo almendrado. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pollo Almendrado is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pollo Almendrado is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook pollo almendrado using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pollo Almendrado:
- Take 100 g almond
- Take 6 Chile ancho (dry)
- Make ready 1 Roma tomato
- Get 1/4 white onion
- Make ready 3 cloves Garlic
- Get 1/4 tbsp Cumin
- Get 1/4 cinnamon stick
- Get to taste Salt
- Make ready To taste pepper
- Make ready 1/4 clove
- Get 1/4 chocolate (abuelita for best results)
- Get Chicken broth
Steps to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that is going to wrap it up for this special food pollo almendrado recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
