Steps to Make Homemade Skillet chocolate chip cookie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, skillet chocolate chip cookie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Skillet chocolate chip cookie is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Skillet chocolate chip cookie is something that I have loved my whole life.

A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. Skillet Chocolate Cookie is an amazing irresistible dessert in form of a giant chocolate chip cookie that is easy and quick to prepare perfect for any. I was craving chocolate chip cookies last night and decided to use this recipe. It was super gooey after the five minute rest, I wasn't sure I did this right.

To begin with this particular recipe, we have to prepare a few components. You can have skillet chocolate chip cookie using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Skillet chocolate chip cookie:

1. Make ready 6 TBSP unsalted butter
2. Get 1/2 Cup granulated sugar
3. Make ready 1 Tsp pure vanilla extract
4. Make ready 1/2 teaspoon baking soda
5. Get 1 cup semi-sweet chocolate chips
6. Take 1/3 cup dark brown sugar
7. Make ready 1 large egg
8. Make ready 1 cup all purpose flower
9. Make ready 1/2 Tsp coarse salt

Pat the cookie dough evenly into the skillet. We're a team of cookie fiends around here. We gawk at all the cookies, bake them, and eat them at every opportunity. Our go-to cookies are these Perfect Chocolate Chip Cookies, which are unparalleled due to browned butter.

Steps to make Skillet chocolate chip cookie:

1. Preheat oven to 350 Degrees.
2. In a large bowl, Combine Butter and Sugars with a wooden spoon.
3. Stir in egg and vanilla.
4. Stir in flour, baking soda, and salt. Stir in chips.
5. Transfer to a lightly greased 10-inch cast iron skillet, smooth top.
6. If you don’t have a skillet, Use a 9 inch baking pan.
7. Bake until golden brown. (18-20minutes)
8. Let it cool for about 5 minutes!

We gawk at all the cookies, bake them, and eat them at every opportunity. Our go-to cookies are these Perfect Chocolate Chip Cookies, which are unparalleled due to browned butter. That is one big skillet chocolate chip cookie. And even better — the recipe is featured in the new Picky Palate Cookbook from a blogger I absolutely adore — Jenny from (you guessed it) Picky Palate!!! I have been a total fan of Jenny and her yummy blog since before I even really knew what a "blog" was.

So that is going to wrap it up with this exceptional food skillet chocolate chip cookie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!