Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, udon noodle soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Udon Noodle Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Udon Noodle Soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have udon noodle soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Udon Noodle Soup:
- Make ready 90 g Udon noodle
- Make ready Vegetables
- Prepare 1/2 carrot
- Prepare 2 small mushrooms
- Take 1/2 leak
- Take 3 Spinach
- Take 1 egg
- Get Soup
- Take 5 g Dashi powdered fish soup stock
- Make ready 5 tbs Soy source
- Take 3 tbs Mirin
- Make ready 500 ml Water
Steps to make Udon Noodle Soup:
- Cut vegetables
- Put soup, ingredients and egg into the pan and stew until the egg is boiled
- Boil the udon noodles
- Put soup and noodles together, enjoy!
So that is going to wrap it up for this exceptional food udon noodle soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
