Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate brownie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
A chocolate brownie or simply a brownie is a square or rectangular chocolate baked confection. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. They may include nuts, frosting, cream cheese, chocolate chips, or other ingredients. Indulge yourself in the perfect Chocolate brownie.
Chocolate Brownie is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chocolate Brownie is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chocolate brownie using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Brownie:
- Get Milk
- Make ready Maida
- Make ready Chocolate powder
- Get Coffee powder
- Get sugar or as your taste
- Make ready Butter
- Prepare Vanilla essence
- Make ready Cashew and pistachio
- Take Baking powder
- Get Baking soda
There's nothing wrong with being a purist, especially when it comes to your brownies. After all, rich, chocolate brownies that are full of flavor are one of our favorite. Chocolate Brownies (commonly referred to as a regular brownie ), is a small, rich, chocolate, baked cake-slice, named after its brown color. Brownies may contain dairy ingredients and nuts, particularly walnuts or small candies.
Instructions to make Chocolate Brownie:
- Heat a pan add milk, when milk is boiled, transfer a cup of milk in a bowl, add chocolate powder, coffee powder and mix well. Add sugar and butter in the milk & stir continuously till it becomes half.
- Sieve the maida, baking powder & baking soda mix it and let it cool down, then add milk, add maida, vanilla essence and mix it well again.
- Batter is ready. Preheat a kadhai, add salt in it and a stand. Grease the mould and transfer the chocolate mixture and put it in the preheated stand & cover it.
- After 10 mints put dry fruits on the top of the brownie & again cook it. After 30 to 35 mints chocolate brownie is ready. Serve with chocolate sauce.
Chocolate Brownies (commonly referred to as a regular brownie ), is a small, rich, chocolate, baked cake-slice, named after its brown color. Brownies may contain dairy ingredients and nuts, particularly walnuts or small candies. The fudgiest chocolate brownies you've ever made PLUS they only require a few pantry staples and one bowl to make? After testing many, MANY (and I mean MANY) recipes for brownies. Brownies have so much going for them; great flavor, easy to make, and so versatile.
So that is going to wrap this up with this exceptional food chocolate brownie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
