11/07/2020 04:43

Simple Way to Prepare Super Quick Homemade Pork Tonkatsu

by Maurice Pena

Pork Tonkatsu
Pork Tonkatsu

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pork tonkatsu. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Tonkatsu is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pork Tonkatsu is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pork tonkatsu using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Tonkatsu:
  1. Take Boneless pork chops
  2. Prepare White pepper
  3. Take Eggs
  4. Take Salt
  5. Get McCormick Tonkatsu Coating
  6. Take Cooking Oil
Instructions to make Pork Tonkatsu:
  1. Season pork chops with salt and pepper
  2. Beat the eggs and season it with salt and white pepper
  3. Dip each pork chop into the beaten eggs and coat it with tonkatsu coating mix
  4. Fry the pork chops in medium heat
  5. Serve with the tonkatsu sauce on the side

So that’s going to wrap it up with this special food pork tonkatsu recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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