Easiest Way to Make Quick Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, low-carb cheese crust pizza (yes, crust made of cheese). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have low-carb cheese crust pizza (yes, crust made of cheese) using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese):

1. Take FOR THE CRUST:
2. Take cooking spray
3. Prepare 1 1/2 cups Grated Mozzerella
4. Take 1 Egg
5. Prepare FOR THE 'ZA:
6. Make ready 1-2 tsp Pizza Sauce
7. Make ready Cheddar/Mozzarella Mix
8. Make ready Pepperoni… or other toppings of you choosing

Steps to make Low-Carb Cheese Crust Pizza (Yes, Crust made of Cheese):

1. Preheat Oven to 425
2. Apply cooking spray to your surface… or you parchment paper.
3. Mix the Mozzarella and Egg on the tray. The egg is just for a bit of firmness, you won't taste it at all. Create a solid, even layer about 6-8 inches by 6-8 inches. This is for a personal sized pizza, of course.
4. Pop that puppy in the oven for 8-12 minutes. The edges of the crust should be brown, almost burnt looking
5. Take it out. It is best to wait about 2 hours for the crust to cool down and get crispy. However, you can finish it right away, though it may be gooey and messy.
6. Preset the oven to 400 degrees
7. Add pizza sauce to your liking. Remember, if you're trying to cut carbs, this is where most of your carbs will come from. I recommend just a thin layer, 1-2 tsp.
8. Add your cheese and toppings. A cheddar/mozz blend is great because it stands out from the crust. Pepperoni goes great with it, as do vegetables like mushrooms.
9. Put it in again for 8-10 minutes
10. Enjoy!

So that’s going to wrap this up with this exceptional food low-carb cheese crust pizza (yes, crust made of cheese) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!