Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aloo shimla mirch. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Aloo Shimla Mirch is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Aloo Shimla Mirch is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook aloo shimla mirch using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Shimla Mirch:
- Take 4 Patatoes
- Get 5 capcicums
- Take 1 tsp Garlic & ginger paste
- Prepare 1 onion,
- Take 1 cup tomato green chilli (paste)
- Prepare to taste ,salt
- Make ready to taste red powder,
- Get to taste kasmiri mirch
- Take to taste sabji masala,
- Get to taste haldi powder
- Make ready pinch Black pepper
- Make ready as needed Sarso oil
Steps to make Aloo Shimla Mirch:
- First shallow free Potatoes and capcicums
- Make paste of all masala
- Take one pan and pour sasro oil, then pour garlic,ginger or green chilli after few seconds when the paste shown as brown then pour onion and tomato in small pcs..then mix it all in all masala..
- After making you mix shallow fried veggies with in 5 mnts your veggy is ready serve with parantha
So that’s going to wrap it up with this special food aloo shimla mirch recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
