Recipe of Award-winning Tempura Fried Shishito Peppers

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tempura fried shishito peppers. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Tempura Fried Shishito Peppers is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tempura Fried Shishito Peppers is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have tempura fried shishito peppers using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tempura Fried Shishito Peppers:

1. Make ready 1 pound Shishito Peppers
2. Get 1 cup flour
3. Prepare 1/4 cup corn meal
4. Get 1/2 cup corn starch
5. Prepare 1 tsp baking powder
6. Make ready 3 tsp salt
7. Make ready 12 oz light beer
8. Prepare 1 quart sunflower oil (or other cooking oil)

Instructions to make Tempura Fried Shishito Peppers:

1. Pour oil into a large rimmed cast iron pan and heat. I like sunflower 🌻 oil because of it’s high (450•) smoking point and neutral flavor, but any oil will do. Just get it hot as possible without any popping or smoking.
2. Mix flour, corn meal, corn starch, baking powder, and salt into a large mixing bowl, pour in beer and incorporate into a batter
3. Dip peppers in batter and fry them in oil until golden brown. I did batches of 8 to keep them manageable. The peppers will float, so keep tings ready to flip them over and cook both sides
4. Using tongs, shake off, place them on a paper towel covered baking sheet to cool, and sprinkle with salt 🧂 immediately.
5. WOW! You just made an elevated appetizer or crispy snack to share with your friends! They must love you! Consider serving with Sriracha to dip :)

So that’s going to wrap this up with this special food tempura fried shishito peppers recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!