28/07/2020 14:51

Step-by-Step Guide to Make Quick Best Breaded Pork Chops You'll Ever Have

by Marian Day

Best Breaded Pork Chops You'll Ever Have
Best Breaded Pork Chops You'll Ever Have

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, best breaded pork chops you'll ever have. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Best Breaded Pork Chops You'll Ever Have is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Best Breaded Pork Chops You'll Ever Have is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook best breaded pork chops you'll ever have using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Best Breaded Pork Chops You'll Ever Have:
  1. Prepare 6 Center cut boneless pork chops
  2. Get 1 Pepper
  3. Take 1 Salt
  4. Get 1 large egg
  5. Get 1/2 cup Panko breadcrumbs
  6. Prepare 1/3 cup Italian breadcrumbs
  7. Take 2 tbsp Parmesan cheese
  8. Take 1 1/4 tsp Sweet paperika
  9. Get 1/2 tsp Garlic powder
  10. Take 1/2 tsp Onion powder
  11. Prepare 1/4 tsp Chili powder
Steps to make Best Breaded Pork Chops You'll Ever Have:
  1. Preheat oven to 425°F
  2. Grease a large enough baking dish
  3. Mix all of the ingredients EXCEPT the egg in a bowl
  4. Break the egg in a bowl and wisk it up
  5. Salt and pepper both sides of the chops
  6. Dip the chop into the egg then into the breadcrumb mixture
  7. Place each breaded chop in the dish
  8. Bake in the preheated oven for 20 minutes
  9. Plate and enjoy!

So that is going to wrap this up with this special food best breaded pork chops you'll ever have recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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