Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, balsamic natto. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Balsamic Natto is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Balsamic Natto is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook balsamic natto using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Balsamic Natto:
- Prepare 1 pack Natto (45-50g)
- Make ready 1 pack Natto sauce, enclosed in Natto pack
- Make ready (if there's no Natto sauce, you can substitute with Soy sauce and Mirin)
- Prepare 1 tbsp Balsamic Vinegar
- Get Tomatos
- Make ready Green onions
Steps to make Balsamic Natto:
- Cut tomatoes and green onions into small pieces. Tomatoes should be same size of natto beans.
- Mix all the ingredients. Put some bigger cut tomatoes and green onions for better appearance
So that’s going to wrap this up for this special food balsamic natto recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
