Easiest Way to Prepare Award-winning Peanut Garlic Chilli Potato
by Barry Davis
Peanut Garlic Chilli Potato
Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, peanut garlic chilli potato. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Peanut Garlic Chilli Potato is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Peanut Garlic Chilli Potato is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have peanut garlic chilli potato using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Garlic Chilli Potato:
Take 3 potatoes sliced
Get 1 small capsicum sliced
Take 1 onion sliced
Get 8 cloves garlic minced
Prepare 3 green chillies chopped
Take 1 tbsp roasted peanuts
Take 1 tsp roasted sesame seeds
Get 1 tbsp soya sauce
Take 1 tbsp hot and sweet tomato sauce
Prepare 1 tsp green chilli sauce
Take 1 tsp vinegar
Prepare 1/4 tsp ajinomoto
Make ready 1/4 tsp red chilli powder
Prepare 1 1/2 tbsp cornflour
Get 1 pinch orange red food colour(optional)
Take 1 tbsp coriander chopped
Prepare 1/2 cup sesame seed or refined oil
Take To taste salt
Instructions to make Peanut Garlic Chilli Potato:
Peel and slice potatoes into fingers.Steam in microwave or parboil in 1 cup water with little salt.Drain excess water.Smear cornflour,pinch of salt and little red chilli powder in potatoes.Heat oil and fry the potatoes in low flame so that potatoes are properly cooked.Remove excess oil.
In 1 tbsp oil, sprinkle minced garlic and fry till golden brown.Add sliced onion, sliced capsicum,chopped green chillies.Stir fry.Add roasted peanuts and sesame seeds.Toss all and add the fried potatoes.
Mix all sauce,ajinomoto,vinegar and orange red food colour in remaining cornflour.If needed add 1 tbsp water in the slurry and mix in the potatoes.Toss till dry and garnish with chopped coriander.Serve hot crispy fried Peanut Garlic Chilli Potato as an appetizer, or as a snack with tea or in breakfast with bread or as a side dish with noodles.
So that is going to wrap it up with this special food peanut garlic chilli potato recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!