Recipe of Perfect Goma Ae (Vegetable with sesame sauce)

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, goma ae (vegetable with sesame sauce). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Goma Ae (Vegetable with sesame sauce) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Goma Ae (Vegetable with sesame sauce) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have goma ae (vegetable with sesame sauce) using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Goma Ae (Vegetable with sesame sauce):

1. Prepare 1/2 lb Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc)
2. Prepare 2 tbsps Roasted sesame (White or Black, as you like)
3. Prepare 1 tbsp Sugar
4. Get 1 tbsp Soy sauce

Steps to make Goma Ae (Vegetable with sesame sauce):

1. Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. - Cut into a small pieces.
2. Roast sesame on the pan on low heat, until colored brown. (10-15min) - If you're doing with black sesame, be careful not to burn!
3. Grind sesame with grinder or processor. - In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin.
4. Mix the vegetables with sesame, sugar and soy sauce.

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