Recipe of Homemade Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can have easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free:

1. Prepare 3-4 large or 6 small ripe peaches
2. Make ready 3 table spoons flaked almonds
3. Take 1 tablespoon maple syrup (more for taste)
4. Prepare 1 tablespoon shredded coconut (to garnish)
5. Prepare Juice of 1/2 lemon
6. Prepare 1 tablespoon water

Keep up with all the brands here.

Instructions to make Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free:

1. Wash peaches and cut them into quarters.
2. Squeeze the lemon and put juice into a sauce pan, adding 1 table spoon of water. You can also use juice of a whole lemon without water but it will be tarter. The purpose of this is to be on the base of peaches so peaches don’t stick to the pan when you turn the heat on.
3. Add the peaches and maple syrup. Gently stir so all pieces come in contact with the juice and heat. Keep in medium fire until peach skins start to come off. You can remove the skins as they come off or leave them - peaches are super easy to peel. Make sure you don’t overcook - peaches should get softer but still keep their shape. It only takes 2-4 minutes.
4. Add 2 tablespoons of flaked almonds and stir in. Cook for another minute or two until they slightly soften from the juice that peaches have let out. I
5. Remove from heat, remove any other unwanted skins and put in a dish. Garnish with remaining shredded almonds and coconut or serve with yoghurt, ice cream or cream.

So that is going to wrap this up for this exceptional food easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!