12/12/2020 03:24

Recipe of Speedy Lemon Magic Bars

by Cordelia Ramos

Lemon Magic Bars
Lemon Magic Bars

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lemon magic bars. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lemon Magic Bars is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Lemon Magic Bars is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have lemon magic bars using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Magic Bars:
  1. Make ready 1 roll pillsbury refrigerated sugar cookies
  2. Make ready 1 tsp grated lemon peel
  3. Make ready 1 1/2 cup white vanilla baking chips
  4. Prepare 3/4 cup sweetened shredded coconut
  5. Get 1/2 cup chopped macadamia nuts, if desired
  6. Make ready 1 can fat-free sweetened condensed milk (not evaporated)
  7. Make ready 1 tbsp lemon juice
  8. Take 1/4 tsp lemon extract, if desired
Instructions to make Lemon Magic Bars:
  1. Heat oven to 350°F. Line 13x9 pan with foil and spray with cooking spray.
  2. In a large bowl, break up cookie dough. Add lemon peel; beat with electric mixer on low speed until peel well combined. Press dough into bottom of pan.
  3. Sprinkle white chips, coconut and macadamia nuts over dough.
  4. In a small bowl stir together condensed milk, lemon juice and lemon extract. Pour over top.
  5. Back 28-35 minutes or until edges are golden brown and center is slightly glossy. Cool completely, about 45 minutes.
  6. Cut into 6 rows by 4 rows.

So that is going to wrap this up with this exceptional food lemon magic bars recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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