How to Make Favorite Orange Cake Bars

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, orange cake bars. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

They are loaded with real orange and are sweet, buttery perfection. Fresh orange juice paired with orange zest creates a wonderful flavor that is only. A soft and tender orange cake that's bursting with fresh orange flavor. This everyday orange cake recipe is easy to make and only gets better over time.

Orange Cake Bars is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Orange Cake Bars is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have orange cake bars using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Orange Cake Bars:

1. Take 1 box gluten-free yellow cake mix (can use regular cake mix)
2. Take 6 oz pkg orange jello, divided
3. Get 4 eggs or equivalent of egg substitute
4. Get 1/4 cup water
5. Make ready 1/4 cup vegetable oil
6. Prepare 1 container fluffy white frosting

We hope that you love this Orange Creamsicle Cake Bars Recipe. It's made with chocolate and orange a lightly sweet chocolate cake base and then a citrus and creamy frosting. I'm gonna let these bars do most of the talking today — I'm short on words and these bars are NOT short on awesome. You know those delicious chocolate oranges given out during the holidays?

Instructions to make Orange Cake Bars:

1. Preheat oven to 350 degrees. Grease 13x9 pan.
2. In a large mixing bowl, combine cake mix, 3 oz jello, water, oil, & eggs.
3. Once mixed, pour into baking dish.
4. Bake for 30-40 until done. Let cool completely.
5. For frosting, mix frosting & remaining jello. Spread over cooled cake.

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