How to Prepare Ultimate Ulta Pav Wada

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ulta pav wada. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ulta Pav Wada is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Ulta Pav Wada is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook ulta pav wada using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ulta Pav Wada:

1. Take For outer covering:
2. Get 1/2 kg boiled potatoes, peel and mashed
3. Prepare 1 tbsp green chillies-ginger paste
4. Prepare 1/2 lemon juice
5. Get to taste Salt
6. Prepare For wada mixture tempering:
7. Make ready 1 tbsp oil
8. Prepare 1 tsp urad dal
9. Make ready 1/2 tsp mustard seeds
10. Make ready 1/2 tsp cumin seeds
11. Take 1/4 tsp turmeric powder
12. Prepare 1 pinch asafoetida (hing)
13. Take Few curry leaves
14. Prepare For inner stuffing :
15. Prepare 8 bread slices
16. Make ready As required Tomato sauce
17. Take as needed Green coriander Chutney
18. Take For besan batter for coating:
19. Get 1 cup besan
20. Make ready 1 tbsp red chilli powder
21. Make ready 1/4 tsp soda bi carb
22. Take to taste Salt
23. Make ready Some Oil for frying
24. Take To serve:
25. Take As required Pav Wada dry garlic chutney

Instructions to make Ulta Pav Wada:

1. In tadka pan add & heat oil on slow flame. Add urad dal and saute till pinkish in colour.Add mustard and cumin seeds as they splutter add turmeric powder, curry leaves and asafoetida. Off the flame.
2. In mixing bowl add mashed potatoes mixture,add green chillies ginger paste,salt, lemon juice and above tempering.Mix well.Keep aside.
3. Take one bread slice.. with the help of katori cut into round shape as shown. Similarly cut all slices of bread.
4. Take 2 slices of bread,apply tomato sauce one slice, and green chutney on other slice as shown. Keep one slice upon other. Now spread prepared potato mixture on both sides of prepared bread slices as shown. Similarly prepared all.
5. In another mixing bowl add besan, red chilli powder and salt,add enough water to make semi-thick batter. At the time of frying add soda bi carb and mix well.
6. Heat oil in frying pan. Dip each prepared wada in besan batter and drop gently in hot oil. Deep fry on medium flame on both side till golden brown in colour.(Fry one at a time)
7. Relish/ Serve Hot Delicious Ulta Pav Wada with dry garlic chutney.

So that is going to wrap this up for this exceptional food ulta pav wada recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!