Step-by-Step Guide to Make Ultimate Peanut butter Chocolate no Bake Pie

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, peanut butter chocolate no bake pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut butter Chocolate no Bake Pie is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Peanut butter Chocolate no Bake Pie is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peanut butter Chocolate no Bake Pie:

1. Make ready Pie Filling:
2. Make ready 1 cup creamy peanut butter
3. Take 8 oz softened cream cheese, softened
4. Prepare 1/4 cup white sugar
5. Make ready 1 (8 oz) tub cool whip
6. Prepare Crust:
7. Get 1 box vanilla wafers, crushed fine
8. Make ready 1 stick margarine or butter, melted
9. Make ready 1/4 cup white sugar
10. Get Ganache:
11. Take 1 (12 oz) bag semi sweet chocolate chips
12. Make ready 1 cup heavy cream
13. Get Frosting:
14. Prepare 1 1/2 cups powdered sugar
15. Prepare 1 stick margarine or butter, softened
16. Get 1/3 cup peanut butter, creamy
17. Make ready 2-3 tbsp heavy cream

Instructions to make Peanut butter Chocolate no Bake Pie:

1. I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
2. Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
3. For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
4. For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.

So that’s going to wrap this up with this special food peanut butter chocolate no bake pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!