Recipe of Homemade Oatmeal & Walnut Hot Biscuit (Scone)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oatmeal & walnut hot biscuit (scone). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Oatmeal & Walnut Hot Biscuit (Scone) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Oatmeal & Walnut Hot Biscuit (Scone) is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook oatmeal & walnut hot biscuit (scone) using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal & Walnut Hot Biscuit (Scone):

1. Prepare INGREDIENTS for 6 Hot Biscuits
2. Make ready 100 g Flour
3. Take 3 g Baking Powder
4. Prepare 25 g Brown Sugar
5. Prepare 35 g Butter (Salted)
6. Take 120 g Milk (or cream)
7. Get 60 g Oatmeal
8. Make ready 35 g Walnuts

Steps to make Oatmeal & Walnut Hot Biscuit (Scone):

1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
3. Prepare another cookie sheet and roast the walnuts until lightly browned - 3-5 min. Let cool completely.
4. Soak the oatmeal in the milk for 5 min and put aside until use.
5. Prepare a medium mixing bowl and a stick mixer with blade inserts.
6. Sift the flour and baking powder into the mixing bowl. Add the brown sugar.
7. Cut the butter into small squares and add to the bowl.
8. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
9. Move the mixture to a large mixing bowl. Add the milk mixture and roasted walnuts to the dry mixture and use a rubber spatula to mix well.
10. Divide the dough into 6 portions.
11. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

So that is going to wrap it up for this exceptional food oatmeal & walnut hot biscuit (scone) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!