Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan chocolate peanut butter cookies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegan chocolate peanut butter cookies is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vegan chocolate peanut butter cookies is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook vegan chocolate peanut butter cookies using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vegan chocolate peanut butter cookies:
- Make ready 150 grams dairy free spread (softened)
- Make ready 70 grams peanut butter
- Make ready 220 grams caster sugar
- Prepare 320 grams self raising flour
- Get 100 grams dark chocolate
Steps to make Vegan chocolate peanut butter cookies:
- Preheat oven to 220 (electric) or 200 (fan) degrees Celsius
- Beat together butter and sugar until smooth and well combined
- Sift in flour and gently mix until well combined (the mixture should be crumbly but hold together when compressed)
- Chop chocolate into small pieces
- Add to cookie batter and mix
- Lightly grease a baking tray
- Form small, evenly sized balls with cookie batter
- Bake for 10-12 minutes or until golden brown
- Transfer to wire rack to cool for 5 minutes before serving
So that is going to wrap this up with this special food vegan chocolate peanut butter cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
