How to Make Favorite Giuliana’s Homemade Buco Pie

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, giuliana’s homemade buco pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Giuliana’s Homemade Buco Pie is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Giuliana’s Homemade Buco Pie is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have giuliana’s homemade buco pie using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Giuliana’s Homemade Buco Pie:

1. Get Puff Pastry
2. Prepare My homemade puff pastry (see my cheesy egg tarts recipe)
3. Make ready Filling
4. Make ready 1 cup all purpose cream
5. Prepare 1/2 cup fresh coconut water
6. Take 3 large eggs
7. Prepare 1 cup sugar
8. Take 3 tablespoons flour
9. Prepare 1 tablespoon margarine
10. Prepare 1/2 teaspoon vanilla
11. Take 1 cup coconut meat (shredded or sliced to your preference)

Steps to make Giuliana’s Homemade Buco Pie:

1. Preheat oven to 350 degrees fahrenheit (180 degrees celsius).
2. Take out the puff pastry from the fridge and lay it out in the pie pan. Flatten the pastry and make sure the sides of the pan well-covered. Trim the excess. Put back the pan with the oastry inaide the fridge to set.
3. Prepare the eggs. Take one egg and separate the yolk from the white. Set aside the white. Lightly beat the remaining two eggs with the separated yolk. Set aside.
4. Mix the cream and the coconut water. Set for about 5 minutes. Add in the beaten eggs, sugar, flour and margarine.
5. Mix the coconut meat. Add in the vanilla.
6. Lightly beat the separated egg white. Take out the pan from the fridge and use the beaten egg white to brush the whole pastry. Keep the beaten egg whites for use later.
7. Pour in the mixture. Bake for 50-55 minutes.
8. Take out the pan 7 minutes before baking time stops. Brush the top with the beaten egg whites and put back inside the oven.
9. Serve hot or chilled. Enjoy!

So that is going to wrap it up with this special food giuliana’s homemade buco pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!