Step-by-Step Guide to Prepare Any-night-of-the-week Chilli potato
by Callie Rios
Chilli potato
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chilli potato. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chilli potato is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chilli potato is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli potato using 22 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chilli potato:
Prepare 1/2 kg Potatoes
Make ready 4 cups Water
Take 1 tsp Salt
Prepare 2-3 tbsp Oil
Make ready 1 tbsp Garlic Chopped
Make ready 1 tsp Ginger Chopped
Get 1 tbsp Green Chilli Chopped
Get 1 tbsp Sesame
Get 1/2 cup green onion (white part)
Prepare 1/2 cup Capsicum
Get to taste Salt
Get 1/2 tsp Black pepper
Prepare 1 tsp chilli sauce
Make ready 1 tbsp Soy Sauce
Prepare 2 tbsp Ketchup
Prepare 1 tsp Red chilli flakes
Get 1/4 cup Green onion (green part)
Take 1 tbsp Honey
Make ready 4 tbsp flour
Prepare 4 tbsp Rice flour
Make ready 1/4 tsp salt
Prepare 1/4 tsp Black Pepper
Instructions to make Chilli potato:
In a pan heat water, add potato sticks and fry on medium heat for 3-4 minutes. Take it out and pet dry them. - -In a bowl add flour, rice flour, salt, pepper add potato sticks and coat them well the flour. - -Heat oil in a pan and fry potato sticks on medium flame for 4-5 minutes take them out and rest for 10 minutes then fry again on high flame until golden brown.
So that’s going to wrap it up for this exceptional food chilli potato recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!