Easiest Way to Prepare Any-night-of-the-week Beef Chili Con Carne over Baked Potato
by Mabelle Gonzales
Beef Chili Con Carne over Baked Potato
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef chili con carne over baked potato. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beef Chili Con Carne over Baked Potato is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beef Chili Con Carne over Baked Potato is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef chili con carne over baked potato using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Chili Con Carne over Baked Potato:
Get 500 grams Minced Beef
Make ready 2 medium Onions chopped small
Take 2 medium Carrots chopped small
Make ready 50 grams Red kidney beans
Take 2 tbsp Olive oil
Make ready 2 clove Garlic Crushed
Make ready 1/2 tsp Cumin powder
Get 1/2 tsp ground cinnamon
Take 1 pinch Salt
Make ready 1 pinch Black Pepper
Make ready 1 tsp Chili Powder
Prepare 2 can Chopped Tomato
Get 1/2 Red Sweet pepper chopped small
Make ready 1/2 Green sweet oepper chopped small
Prepare 2 Beef Stock Cubes
Take 1 can water (use tomato can)
Prepare 4 large Baking potatoes
Steps to make Beef Chili Con Carne over Baked Potato:
In a heavy skillet, add the oil, and then onions, carrots, and peppers. Fry for about 7 mins stirring often.
Add the garlic, cumin,cinnamon, chili snd salt and pepper. Fry for a minute mixing it well.
Add the cans of tomatoes and 1 can of water, 2 beef cubes, stir all in. Then add the minced beef stir well, transfer to a heavy sauce pan and simmer for an hour, stir occasionally.
For the last 30 mins of cooking, bake the four potatoes in the microwave with skins on and washed. If using the oven wrap them in foil and put in the oven before you start the chili beef, as they take an hour in the oven.
When potatoes and chili beef are done, put baked potatoes on a plate, slice through but not right through in a cross shape, from top to bottom then left to right half way.
With the chili beef, ladle it in the potatoes, bulging over the sides, and add a little fresh coriander chopped on top for decoration and the lovely smell, and serve hot.
You can also have chili con carne with long grain rice or fries, or a bit of both
So that is going to wrap this up with this special food beef chili con carne over baked potato recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!