Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pav bhaji fritters. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pav bhaji fritters is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Pav bhaji fritters is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pav bhaji fritters using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pav bhaji fritters:
- Make ready 1 cup left over pavbhaji
- Make ready 3 Pav
- Get 1 spoon butter
- Make ready 2 spoons tomato sauce
- Take 3 spoons chickpea flour
- Prepare 2 spoons rice flour
- Make ready 1 spoon red chilli powder
- Take to taste Salt
- Get Pinch soda bi carb
- Take as required oil for deep frying
Instructions to make Pav bhaji fritters:
- Cut pav in two halves. Bake them on tava. Now spread butter into paav. Then spread tomato sauce. Put left over pavbhaji in it.
- For make batter, take one bowl and add chickpea flour, rice flour, salt, chilli powder, soda bicarb. Mix well and add water as required. Now pour above-made stuff bhaji in pav in this batter and deep fry in hot oil. Serve with tea.
So that is going to wrap it up for this exceptional food pav bhaji fritters recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
