Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, idli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Idli is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Idli is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook idli using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Idli:
- Get 1 bowl semolina
- Get 1/2 bowl curd
- Get 1/2 bowl water
- Get To taste salt
- Make ready 1/4 tsp soda bi carb
- Prepare 1 tsp oil
Steps to make Idli:
- Mix semolina and curd in a mixing bowl. Add salt and water and stir well. Rest for 30 minutes.
- After 30 minutes stir the mixture and add soda bi carb and mix and immediately make idlis from the mixture.
- Grease the idli mould and put 1 tb spoon mixture in each mould.
- Heat 1 glass water in a pressure cooker and when water boils place idli mould in cooker. Place lid and steam for 12 minutes. Switch off the flame. Keep aside for 15 minutes.
- Now open the lid and remove idli from the mould with the help of knife. Keep it in a plate.
- Serve hot with chutney and sambhar.
So that is going to wrap this up with this special food idli recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
