13/07/2020 05:48

Recipe of Super Quick Homemade Mama's Butter beans

by Sophia Moss

Mama's Butter beans
Mama's Butter beans

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, mama's butter beans. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mama's Butter beans is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Mama's Butter beans is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mama's butter beans using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mama's Butter beans:
  1. Take 1 lb Dry Butter Beans (large lima beans)
  2. Make ready 1 1/2 lb Smoked Neckbones ( I use pork but turkey will taste just as amazing)
  3. Take 1 Medium onion SLICED
  4. Make ready 1 tsp garlic powder
  5. Make ready 1/2 tsp savory
  6. Take 1/2 tsp marjoram
  7. Make ready salt and pepper
Instructions to make Mama's Butter beans:
  1. Place butter beans in a large bowl cover the beans with 1 inch of water. Soak the beans overnight in the fridge.
  2. <Next morning > place your smoked neckbones in your slow cooker cover with water and cook for 1 hr.
  3. Add onion and Butter beans to the slow cooker.
  4. Add enough water to just cover the beans. We did not add seasoning yet because it will make the beans tough.
  5. Cook for 4 hours. Covered.
  6. Add your seasonings and stir. Cook for 30 minutes.
  7. Serve with rice or eat it like a soup. Enjoy

So that’s going to wrap it up with this exceptional food mama's butter beans recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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