Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, alu shimla mirch. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Alu Shimla mirch is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Alu Shimla mirch is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have alu shimla mirch using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Alu Shimla mirch:
- Get 1/2 kg Alu
- Prepare 1/2 kg sabz shimla mirch
- Prepare 1/2 cup oil
- Prepare 2 tsp adrak lehson paste
- Take 1 large size pyaaz
- Get 2 medium size tamatar
- Make ready 2 tsp laal mirch powder
- Take 1 tsp dhaniya powder
- Make ready 1 tsp namak or to taste
- Make ready 1/2 tsp haldi
- Take 3 se 4 sabaz mirchen
Instructions to make Alu Shimla mirch:
- Oil hlka garan kar ke pyaaz koo light brown fry kar lein
- Phir us mein adrak lehson dal ke do min bhonen
- Phir us main tamatar orr masalajat add kar dein or sath hi thora sa pani dal dein taa ke masale jale nahin
- Masala itna bhoonen ke oil alag ho jay or us main 3 se 4 sabaz mirchen add kar dein
- Phir us mein kate hoe alu dal ke 5 min use bhoonen orr phirr pani add kar dein ek se derh cup or alu ko glaa kar us mein kati hoi sabaz shimla mirch add karein or 5 se 10 min low flame par dum de dein or phir tyaar hone par us ke upar garam masala thora or sabaz dhaniyaa chirk dein
So that’s going to wrap it up for this exceptional food alu shimla mirch recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
