16/09/2020 18:55

Steps to Make Super Quick Homemade Simple and easy Upma

by Rena Patrick

Simple and easy Upma
Simple and easy Upma

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, simple and easy upma. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Simple and easy Upma is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Simple and easy Upma is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook simple and easy upma using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple and easy Upma:
  1. Make ready 1 glass kesri rava
  2. Prepare 2 tbsp oil
  3. Prepare 1 chopped onion
  4. Make ready 2 chopped green chillies
  5. Prepare 1/ 2 tsp mustard seeds
  6. Prepare 1 tbsp peanuts
  7. Take 1/ 2 tsp salt
  8. Prepare 1/ 2 tsp sugar
  9. Get 8 curry leaves
  10. Get 1/ 2 tsp chana dal
  11. Prepare 1/ 2 tsp urad dal
  12. Make ready as per need Coriander for garnish
  13. Get 21/2glass water
Steps to make Simple and easy Upma:
  1. Heat up oil in a pan or kadhai. Put mustard seeds, chana dal, urad dal, peanuts, curry leaves and saute for a minute.
  2. Now add green chillies and onions. Saute for 2 to 3 minutes. Add salt and sugar. Now put water and let it boil.
  3. When the water starts boiling add rava little by little and stirr continuously for a minute. Now cover the lid cook it on very low flame for 2 more minutes.. Hot and delicious upma is ready.. serve it with farsan of your choice.

So that is going to wrap it up for this special food simple and easy upma recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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