How to Make Any-night-of-the-week Gluten Free Chocolate Chip Cookies FUSF

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, gluten free chocolate chip cookies fusf. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Gluten Free Chocolate Chip Cookies FUSF is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Gluten Free Chocolate Chip Cookies FUSF is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have gluten free chocolate chip cookies fusf using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Gluten Free Chocolate Chip Cookies FUSF:

1. Make ready 1 cup butter
2. Make ready 1 cup brown sugar, firmly packed
3. Make ready 1/2 cup granulated sugar
4. Prepare 2 teaspoons vanilla extract
5. Prepare 1 teaspoon kosher salt
6. Prepare 2 large eggs
7. Prepare 1 2/3 cups gluten-free flour blend
8. Prepare 1/2 cup rice flour
9. Take 1/4 cup oat bran
10. Take 1 teaspoon baking powder
11. Take 1 teaspoon baking soda
12. Take 1 1/2 cups chocolate chips

Steps to make Gluten Free Chocolate Chip Cookies FUSF:

1. Preheat the oven to 350°F. Line a half sheet pan with parchment.
2. In stand mixer on medium, beat the butter, sugars, vanilla and salt until smooth.
3. Beat in the eggs one at a time.
4. Whisk together the flour blend, rice flour, oat bran, baking powder, and baking soda.
5. Add dry ingredients into the butter mixture. Combine on low speed. Scrape sides of bowl as needed.
6. Add chocolate chips, mix on low speed for 30 seconds. Remove bowl from mixer, use spatula to mix further if necessary.
7. Cover the bowl and refrigerate for 1 hour.
8. Using a small ice cream scoop, place dough onto the parchment lined baking sheets, six to a sheet. Bake one sheet at a time.
9. Bake the cookies for 10 minutes, rotating halfway through. Cool on rack for 15 minutes.

So that’s going to wrap it up with this exceptional food gluten free chocolate chip cookies fusf recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!