Recipe of Quick Peppered goat meat

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, peppered goat meat. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper. Learn how to incorporate spices to your dishes and create new flavours by watching the 'Spice Journey Series'.

Peppered goat meat is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Peppered goat meat is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have peppered goat meat using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peppered goat meat:

1. Take 1 kg goat meat
2. Prepare 10 scotch bonnet pepper
3. Make ready 2 small ginger
4. Make ready 6 clove garlic
5. Make ready 1 onion bulb
6. Make ready 1/2 liter vegetable oil
7. Prepare 4 knorr cube
8. Make ready to taste salt

Versions of the soup may be spicy and hot. To prepare the Nigerian Goat Meat Pepper Soup * First, Clean and season the meat pieces with chopped onions, seasoning cubes and salt to taste. Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat.

Instructions to make Peppered goat meat:

1. Wash and blend pepper,ginger,garlic,onions together.
2. Wash goat meat with salt very well to remove sand then boil with 2 cube knorr for 20min untill tender.
3. Heat up vegetable oil for 5min then pour the boiled meat and deep fry for 15min.
4. Then reduce the oil to about 4 tablespoon, pour all blended ingredient and stir then add the remaining knorr cube and salt.
5. Stir for 3min pour the fried meat and stir for another 4min cover pot and turn off heat.
6. Serve meat in a plate with toothpick then enjoy.

Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have.

So that’s going to wrap this up with this exceptional food peppered goat meat recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!