Steps to Make Any-night-of-the-week "A la diabla" shrimps Nayarit style

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, "a la diabla" shrimps nayarit style. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

"A la diabla" shrimps Nayarit style is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. "A la diabla" shrimps Nayarit style is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have "a la diabla" shrimps nayarit style using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make "A la diabla" shrimps Nayarit style:

1. Make ready 1 kg shrimp
2. Prepare 2 cup ketchup
3. Get 1 tsp garlic
4. Get 1 cup Mexican "Huichol" sauce
5. Prepare 10 grams butter

Instructions to make "A la diabla" shrimps Nayarit style:

1. put the butter in the frying pan
2. add the chopped garlic
3. add the shrimps until it turns to pink
4. mix in a bowl the ketchup and the Huichol sauce
5. add the mix to the shrimps
6. serve with non flavored white rice or pasta

So that is going to wrap it up with this exceptional food "a la diabla" shrimps nayarit style recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!