07/10/2020 14:21

Recipe of Award-winning Vegetable Noodle Soup

by Roxie Bryant

Vegetable Noodle Soup
Vegetable Noodle Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable noodle soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Noodle Soup is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Vegetable Noodle Soup is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetable noodle soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Noodle Soup:
  1. Get 1 medium sized onion chopped finely
  2. Get 2 medium sized potatoes chopped finely
  3. Get 1 bay leaf
  4. Prepare 1 tsp black pepper powder
  5. Take 1 cup noodles
  6. Take 2 tbsp butter
  7. Make ready 1 cup water
  8. Make ready 1 cup vegetable stock
Instructions to make Vegetable Noodle Soup:
  1. In a non stick pan heat butter and melt. Add chopped onions and fry till golden in colour
  2. Add potatoes and stir for 2 mins. Add bay leaf, salt and black pepper powder and add vegetable stock. Cover in slow flame for 10 mins.
  3. Add noodles and 1 cup water and cover for 10 mins until potatoes are cooked and noodles are boiled. Set aside
  4. Add two slices of toast to enjoy the hot soup.

So that’s going to wrap this up with this exceptional food vegetable noodle soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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