02/10/2020 15:44

Recipe of Quick Ray's' Spicy Shrimp Quesadillas

by Virgie Pittman

Ray's' Spicy Shrimp Quesadillas
Ray's' Spicy Shrimp Quesadillas

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ray's' spicy shrimp quesadillas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ray's' Spicy Shrimp Quesadillas is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Ray's' Spicy Shrimp Quesadillas is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook ray's' spicy shrimp quesadillas using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ray's' Spicy Shrimp Quesadillas:
  1. Prepare flour tortillas
  2. Make ready butter
  3. Make ready mixed shredded mexican cheese
  4. Make ready olive oil
  5. Take filling
  6. Make ready chopped purple onion
  7. Get minced garlic
  8. Take Adobe chili powder
  9. Get Fineley diced Serrano chili
  10. Prepare chopped cilantro
  11. Make ready garlic salt
  12. Get cleaned and devices shrimp
Steps to make Ray's' Spicy Shrimp Quesadillas:
  1. Start by chopping up your veggies fineley. Now in a heated pan add olive oil & minced garlic. Cook for about 1 minute add in shrimp and veggies and seasonings cook 5-7 minutes till shrimp are done. Set aside
  2. Now heat a griddle or a large pan on low/med heat, butter one side of your tortilla, add to pan cook about 1 minute or so now add your shrimp filling and cheese. Cook till cheese is melty. Enjoy!

So that is going to wrap this up for this special food ray's' spicy shrimp quesadillas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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