How to Prepare Award-winning Shrimp Scampi & French bread croutons

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp scampi & french bread croutons. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Shrimp Scampi & French bread croutons is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Shrimp Scampi & French bread croutons is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp scampi & french bread croutons using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Scampi & French bread croutons:

1. Take Croutons:
2. Take French bread cut into one inch cubes
3. Take butter
4. Make ready parsley
5. Take Italian blend seasoning
6. Get Tony Chachere's seasoning
7. Make ready Scampi
8. Make ready shrimp, best from the Gulf of Mexico
9. Get stick butter
10. Prepare garlic powder
11. Prepare parsley
12. Prepare celery seed
13. Make ready Italian blend seasoning
14. Prepare Tony Chachere's seasoning
15. Make ready cornstarch slurry
16. Take Garnish:
17. Make ready parsley
18. Get fresh grated parmesan cheese

Steps to make Shrimp Scampi & French bread croutons:

1. For croutons, melt butter and add seasonings into a non stick skillet, toss French bread cubes in and saute until croutons absorb butter and toast lightly, set aside
2. In a saute pan, melt butter and seasonings, add shrimp and cook until shrimp turn pink, between 5-10mins, add cornstarch slurry to tighten liquid, do not overcook, shrimp will turn rubbery
3. Place croutons on individual plates, pile shrimp on top, garnish with parmesan and parsley
4. Enjoy

So that’s going to wrap this up for this exceptional food shrimp scampi & french bread croutons recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!