Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna casserole on a budget. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tuna Casserole on a budget is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Tuna Casserole on a budget is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Casserole on a budget:
- Get 1 can Cream of mushroom soup
- Prepare 2 can Tuna in water
- Make ready 2 slice Bread
- Take 1 box Egg noodles
Instructions to make Tuna Casserole on a budget:
- Preheat oven to 375.
- Open and drain tuna. Set aside.
- Cook egg noodles as directed on the box.
- Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
- Toast bread lightly in a toaster out toaster oven.
- Crumble toast on top of the tuna noodle mixture.
- Place in the oven and bake for 5 minutes. Take out and eat warm.
So that is going to wrap this up with this special food tuna casserole on a budget recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
