13/12/2020 17:27

Steps to Make Quick Goat Meat Peppersoup

by Evan Byrd

Goat Meat Peppersoup
Goat Meat Peppersoup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, goat meat peppersoup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Goat Meat Peppersoup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Goat Meat Peppersoup is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have goat meat peppersoup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Goat Meat Peppersoup:
  1. Prepare 1 kilo goat meat
  2. Get 1/2 tbsp Peppersoup spice
  3. Take to taste Salt
  4. Make ready 2 knorr cube
  5. Make ready 9 fresh pepper blended
  6. Get scent leaf diced
  7. Make ready uziza leaf diced
  8. Get 1 finger riped plantain
Steps to make Goat Meat Peppersoup:
  1. Cut goat meat into desired shape and wash then place in a pot, then add pepper, salt and knorr cube and par boil till goat meat is tender.
  2. Once the meat is tender; wash plantain and remove and cut into big chunk add pepper soup spice and allow it cook for another 10 minutes
  3. Add scent leaf and uziza leaf; stir and turn off heat; allow the heat in the cook the scent leaf and uziza leaf
  4. Serve immediately

So that’s going to wrap it up for this exceptional food goat meat peppersoup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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